Red cabbage with cloves
WebNov 23, 2024 · It is made from red cabbage, apples, and wintery spices such as bay leaves, cloves and cinnamon. The recipe often uses vinegar to enhance the tartness and a little sugar to enhance the sweetness. This is … WebAug 5, 2024 · Step 1: Saute the Cabbage, Apple, and Onion First, sauté the cabbage, apple and onion in bacon grease until soft (about 15-20 minutes). Step 2: Braise Next, turn the heat down to low, and stir in the cider vinegar, water, sugar, salt, and pepper. Cover the pot and braise for about 15-20 more minutes. You’ll know it’s done when the cabbage is soft.
Red cabbage with cloves
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WebNov 7, 2024 · Add in the cinnamon stick, star anise, cloves and nutmeg. Stir and set over a low heat. Add in the cabbage and sauté for 5 minutes. Whilst the cabbage is cooking cut the apple into quarters and remove the core, …
WebMar 4, 2024 · It can make any plate or dish look more exciting, like our bacon pea salad or soba noodle salad. It can make even the most retro of salads, such as mandarin orange … WebNov 27, 2024 · 1 red cabbage, outer leaves removed 250g (½lb) red onions, peeled and halved 250g (½lb) apples, cored, peeled and cubed 100g ( ½ cup) sultanas 60 ml (¼ cup) port 28g ( 2 tbsp) brown sugar 60 ml (¼ cup) red …
WebFeb 20, 2024 · Step 1: Chop your onions, apple, and cabbage. Step 2: Heat up your butter in the braising pot; add onions and sauté for about 5 minutes, until translucent. Step 3: Add cabbage, apple, and spices (sugar, salt, … WebInstructions. Remove the outside leaves of the red cabbage, wash the whole cabbage, and cut it in half. Remove the hard stem and cut the cabbage into fine strips. Peel and finely chop the onions. Also, peel the apples and cut them into small pieces. Heat up the bacon grease or oil in a large pot.
WebDec 12, 2013 · Felicity Cloake's perfect red cabbage. (Serves 6-8) 50g butter, plus extra to serve 1 red onion, finely chopped 1 cinnamon stick ¼ tsp ground cloves ¼ tsp ground nutmeg 1 red cabbage,...
WebDec 18, 2024 · Steps to Make It. Gather the ingredients. In a large pot or Dutch oven, cook cabbage and onion in butter or oil on medium heat until it collapses, about 5 minutes. Meanwhile, in a small bowl, mix together water, vinegar, brown sugar, pepper, and salt until sugar is dissolved. Add to cabbage mixture, combining well. dutch relations with native americansWebNov 16, 2024 · 1 small red cabbage, finely shredded and trimmed short (about 4 to 5 cups) 3 tablespoons apple cider vinegar 2 tablespoons pure maple syrup 4 cups vegetable stock … dutch regulatory authorityWebNov 23, 2014 · Yield: about 3 quarts Ingredients: 7 pounds red cabbage, coarsely shredded; 3 tart apples, cored and shredded; 3.5 tablespoons pickling salt; 1/2 tablespoon whole cloves; 1/2 tablespoon whole black peppercorns dutch relations with nativesWebDec 13, 2024 · 6 cups red cabbage chopped 1 apple peeled and sliced ½ onion slivered ¼ cup cider vinegar 3 tablespoons white sugar ⅓ cup water may need more ⅛ teaspoon cloves salt and pepper to taste Instructions … crysis laWebOct 13, 2024 · 1 medium head red cabbage, cored and sliced; 2 large tart apples, peeled and sliced; 1 medium sweet onion, sliced and separated into rings; 1-1/2 cups water; 1 cup … crysis lösungWebSWEET AND SOUR RED CABBAGE (GERMAN RECIPE) Melt butter in 4 quart ... saute slightly. Add cabbage, red wine, cloves, sugar and bay leaves. ... butter and serve immediately. Makes 6 servings. Reviews: 2 · Ingredients: 11 (cloves .. leaves .. lemon .. sugar .. vinegar ...) 3. GERMAN RED CABBAGE. Remove bad leaves around red cabbage, wash and ... crysis lösung pcWebOct 20, 2024 · In a Dutch oven, heat bacon drippings over medium heat. Add cabbage and apples; cook and stir 2-3 minutes. Stir in water, sugar, salt, pepper and cloves. Bring to a boil. Reduce heat; simmer, covered, 40-45 minutes or until cabbage is tender, stirring occasionally. Stir in vinegar. crysis lockheart